Chia seeds are a variety of sage from Central and South America. They are consciously cultivated in the lands of the ancient Inca culture. There, chia seeds have been known for more than 5,000 years as a food of high nutritional value. Specifically, they are packed with vitamins, minerals, antioxidants, fiber and beneficial fatty acids with a high percentage of omega 3. They can be consumed by mixing them with fruit or vegetable juices, muesli, yoghurt, bakery products and sauces. A very common way to eat them is to soak them in water, milk, or vegetable drink for about 15 minutes and add fruit or cocoa.
Semillas chía (100%). Procedente de cultivo ecológico
Biográ, product line created by the company Sorribas in 1996, has developed multiple biological foodstuffs provided based on the philosophy of QUALITY and RESPECT.
Sorribas's emphasis when he created Biográ, where raw materials and organic farming were also certified, made it safely ensure they do not contain pesticides or herbicides chemical origin nor genetically modified. Sorribas with their brand Biográ proposes biological products for your daily diet.
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